February 13th, 2012
Silverado Vineyards @ Café 21
Wednesday 29th February 2012
Arrival at 7.00pm – Dinner from 7.30pm
Silverado Vineyards was established in 1981 by the Miller family whose original intention was to sell their grapes to other winemakers. It wasn’t long before they started producing their own wine with the philosophy of making the best wines that the estate can produce at a fair price. Silverado now has seven vineyards throughout the Napa Valley.
Russ Weis – General Manager of Silverado grew up in rural California surrounded by the vineyards where his father and grandfather worked, which set him up for a career in fine wines. Russ will be joining us for an evening to show case these excellent wines matched to a special menu from terry Laybourne.
Spiced Nuts & Truffle Popcorn
Blanc de Noirs, Domaine St Michelle
Neil Robson’s Smoked Salmon, Heritage Beets, Blood Orange and Goats Cheese
Millers Ranch Sauvignon Blanc
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Potato Terrine with Caviar
Carneros Chardonnay 2010
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Grilled Rump Cap, Bone Marrow Pudding, Braised Artichokes and Sauce ‘Dijonaise’
Cabernet Sauvignon 2007 and Cabernet Sauvignon 1991
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Rhubarb and Custard Soufflé – Ginger Beer Sorbet
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Coffee and Chocolates
£55.00 per person
Please call us on 0191 222 0755 as soon as possible to reserve your table as places will be limited at this event. Please advise us of any dietary requirements upon booking.